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Tuesday, February 4, 2014

What we're eating Jan 29-Feb 4

I did pretty well sticking with the plan last week, only pushing Tuesday's dinner off to Wednesday because Steve had a reception to go to.  This past week has been a sparse cooking week because we had an accumulation of leftovers, and because we went to Pittsburgh to see Matt, Jenna and Sam.

Wednesday:  Beef Stroganoff
Thursday:  Pulled Pork
Friday:  Leftovers
Saturday:  Out
Sunday:  Pulled Pork
Monday:  Mushroom Lasagna
Tuesday:  Barbecue Baked Stuffed Potatoes

I'm feeling confident, since it's already Tuesday today :)

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