Did pretty well last week, following the plan. It helps that I built in some leftovers nights, since the freezer was getting pretty packed. We're all getting weary of the cold weather, with piles of snow everywhere, and now that the temperatures are starting to go up, melting snow turning into ice on the driveway and front walk. We're still hoping that the snow pack on the roof will melt sometime soon, so we can have heat tape put on it. We have some VERY impressive icicles, killer icicles if anyone walked under them. It wouldn't be so bad, but there's one corner where there are some bad consequences (like water that gets behind the bricks and then seeps into the basement), so we have to take care of it. Anyway, we're still thinking about cold weather meals, reflected in the menus:
Wednesday: Stuffed pork chops
Thursday: Chicken and Mushrooms with Dumplings, Chocolate Peanut butter chip cookies--Allison is visiting, so we have to have chocolate :)
Friday: Crab cakes and green salad
Saturday: Leftovers
Sunday: Grilled lime hanger steak, french fries
Monday: Barramundi with lemon and ginger, green beans with almonds
Tuesday: out
Watch for the Chocolate Peanut butter chip cookies, they're relatives of the Levain chocolate chip cookies I posted last week.
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